How to Make a Frittata | Rouxbe Cooking School Lesson
Frittatas are Italian-style omelets which can be light and simple or hearty and elaborate. Since almost any type of filling can be added to a frittata, they are an excellent way to use up leftover ingredients in the refrigerator. One of the best things about a frittata is that you don?t need a recipe ? you just need to follow a few simple guidelines.
In this Rouxbe Cooking School lesson, you will learn how to make a frittata. You will also learn how to choose the right pan and how to add a variety of ingredients to a frittata. Since the combinations are endless, frittatas never need to be boring and make for a quick and creative meal any time of the day.
Happy Cooking!
The Rouxbe Cooking School Team.
Tagged as: [ culinary frittata rouxbe ]
Posted by Kimberley Slobodian on January 11, 2010
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