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How to Make a Frittata | Rouxbe Cooking School Lesson

Frittatas are Italian-style omelets which can be light and simple or hearty and elaborate. Since almost any type of filling can be added to a frittata, they are an excellent way to use up leftover ingredients in the refrigerator. One of the best things about a frittata is that you don?t need a recipe ? you just need to follow a few simple guidelines.

How to Make a Frittata | Rouxbe Cooking School Lesson

In this Rouxbe Cooking School lesson, you will learn how to make a frittata. You will also learn how to choose the right pan and how to add a variety of ingredients to a frittata. Since the combinations are endless, frittatas never need to be boring and make for a quick and creative meal any time of the day.

Happy Cooking!

The Rouxbe Cooking School Team.

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I am a graduate of the full-time Culinary and Pastry program at the Northwest Culinary Academy of Vancouver and studied at L'Academie de Cuisine in Maryland, USA. Here, I'll share my experiences in the food industry. I currently work at Rouxbe - The Recipe to Better Cooking.

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